Dzięki uprzejmości właścicieli KluboKawiarni CieKawa nasi Uczestnicy mogli poznać proces powstawania chrupiących gofrów bąbelkowych. Po słodkiej konsumpcji wszyscy jednogłośnie stwierdziliśmy, że GOFRY były przepyszne. Jeszcze raz dziękujemy bardzo Monice i Panu Sebastianowi.
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